Hong Kong: Brat

December 13th, 2010

Among all the western foods available in SoHo, Brat stuck out most of all to me. An American-style sausage shop, done up like it could be in Brooklyn or Downtown Manhattan – in fact there’s a place called Brats in Chelsea.
I stopped in once and was tempted to eat there. I was put off by the lady who worked there who insisted that I could only take photos if it was for personal use. I don’t know the restaurant politics in Hong Kong, but I didn’t really feel like going somewhere where I’d be hassled about taking food photos.
Still, given the American junk I ate on my last day of the trip, I should definitely gone here instead.


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